Neomaneul Andong Galbi

Neomaneul Andong Galbi is a Hanwoo (Korean beef) rib specialty restaurant that adds garlic to the traditional rib recipe of Andong, Gyeongsangbuk-do. Using only 1++ Number Nine (No.9) grade Hanwoo, the ribs are coated with the pungent flavor of garlic in a soy sauce base and grilled over charcoal, featuring a clean aftertaste that is not too sweet. You can fully experience Korea's regional food culture in a single bite that preserves the original marbling and juices of the highest quality Hanwoo. It is equipped with spacious seating available for group reservations and stays open until dawn on weekdays, making it suitable for family meals, gatherings, and late-night visitors alike.