Shohona Dimlama – Traditional Uzbek Beef & Vegetable Stew – 400g

Enjoy the authentic taste of Uzbekistan with Shohona Dimlama, a traditional Uzbek dish made with tender beef, potatoes, carrots, onions, tomatoes, and aromatic spices.

Slow-cooked in traditional Uzbek style, this hearty stew brings together rich flavors and wholesome ingredients for a delicious, satisfying meal.

Product Highlights:

• Traditional Uzbek-style beef and vegetable stew

• Made with beef, potatoes, carrots, and vegetables

• Rich, savory flavor with aromatic spices

• Convenient, ready-to-heat meal

• Halal

• Net Weight: 400g

Serving Suggestion: Heat thoroughly and enjoy with fresh bread, rice, or on its own.