We offer you Rollton Egg Noodles — thin and delicate noodles made from wheat flour and water with the addition of eggs. They are perfect for side dishes and pair wonderfully with meat, fish, and vegetables. When you want a delicious meal without spending much time cooking, Rollton Classic Egg Noodles are the ideal choice!
They cook in just 3–5 minutes and are suitable for many dishes:
— serve them as a side dish with your favorite sauce;
— sprinkle with grated cheese;
— or add them to chicken broth to make a hearty, appetizing soup.
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