We offer you Turkish lamb toast kebab (cooked).
The shelf life of kebabs:
The shelf life of this product is 1 year from the packing date when stored in a freezer and 7 days when stored in a refrigerator.
Method of preparation: Thaw at room temperature for 4 hours. Then heat in a pan over medium heat for 3-5 minutes or heat in a microwave with a small perforation of cellophane for 3-5 minutes.
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