Millet Flour 800g – 100% Millet | Kodo Flour

Millet Flour (Kodo Flour) 800g is made from 100% millet, finely ground into flour for traditional and everyday cooking. With its naturally earthy flavor, millet flour is widely used across South Asian cuisines for preparing flatbreads, porridge-style dishes and other traditional recipes.

Product Details

• Product: Millet Flour / Kodo Flour

• Net Weight: 800g

• Ingredient: 100% Millet

• Type: Grain Flour

• Country of Origin: India

• Texture: Finely Ground Flour

• Suitable for: Roti, flatbreads, porridge and traditional millet-based recipes

How to Use

Use millet flour to prepare millet roti and other traditional flatbreads, or cook it with water to make warm porridge-style dishes. It can also be combined with other flours depending on your recipe.

Storage

Store in a cool, dry place away from direct sunlight. Keep tightly sealed after opening to protect the flour from moisture.